Join us for dinner
Buy tickets for the dinner online until 16:00 on the day. Leftover tickets are sold at the door from 17:00.
If you wish to be seated as a group please buy your tickets together or with the same name.
Dinner menu
Monday
SEPTEMBER 25
Green curry with aubergine, portobello mushrooms, onion & peas
Coconut rice & salads with tahini & miso dressing
Bread & tomato butter
Wednesday
SEPTEMBER 27
Veggies in paprika sauce with onion, garlic & basil
Roasted potatoes & salad with tomato dressing
Bread & butter
Tuesday
SEPTEMBER 26
Mushroom barley-otto with parsley & dill sauce
Bean salad with herbs & spinach
Bread & green ricotta creme
Thursday
SEPTEMBER 28
Curry cabbage with beef or lentils & carrots
Curry rice, spinach salad, spicy bell pepper dip & bread
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Saturday
SEPTEMBER 30
Beetroot stew with beef or celeriac, carrots & gremolata
Crushed potatoes & bean salad with sundried tomatoes & parsley
Bread & green fraiche
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Friday
SEPTEMBER 29
Beetroot stew with beef or celeriac, carrots & gremolata
Crushed potatoes & bean salad with sundried tomatoes & parsley
Bread & green fraiche
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Sunday
Chili with cauliflower, aubergine & beans
Rice, grated cheese, chili sauce & coriander
Bread & green fraiche with avocado
DINNER menu
Monday
SEPTEMBER 25
Green curry with aubergine, portobello mushrooms, onion & peas
Coconut rice & salads with tahini & miso dressing
Bread & tomato butter
Tuesday
SEPTEMBER 26
Mushroom barley-otto with parsley & dill sauce
Bean salad with herbs & spinach
Bread & green ricotta creme
Wednesday
SEPTEMBER 27
Veggies in paprika sauce with onion, garlic & basil
Roasted potatoes & salad with tomato dressing
Bread & butter
Thursday
SEPTEMBER 28
Curry cabbage with beef or lentils & carrots
Curry rice, spinach salad, spicy bell pepper dip & bread
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Friday
SEPTEMBER 29
Beetroot stew with beef or celeriac, carrots & gremolata
Crushed potatoes & bean salad with sundried tomatoes & parsley
Bread & green fraiche
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Saturday
SEPTEMBER 30
Beetroot stew with beef or celeriac, carrots & gremolata
Crushed potatoes & bean salad with sundried tomatoes & parsley
Bread & green fraiche
Dessert: Plum compote with masala, whipped cream & caramelized white chocolate crumble
Sunday
OCTOBER 1
Chili with cauliflower, aubergine & beans
Rice, grated cheese, chili sauce & coriander
Bread & green fraiche with avocado
Fællesspisning / Dinner
In Absalon we eat together at 18:00 every evening, seven days a week. We call it fællesspisning.
If you want to join the dinners, you can buy a ticket in advance online or try your luck at the door at 17:00. The dinner costs DKK 50 per. person Sunday to Wednesday. 100 DKK on Thursdays, Fridays and Saturdays.
Children under 3 years are free but make sure to get a free ticket for them.
You will be seated at long tables along with other nice people. The seats are yours from 17:00. Please arrive before 17:45 or we might sell your tickets to others waiting. The food is ready at 18:00.
Dinners on Thursday, Friday and Saturday
On Thursdays, Fridays and Saturdays, our chef prepares a two-course meal. Dinner with dessert. Tickets costs 100 DKK.
If you wish to stay after dinner then check the calendar to see what is on. You might need a ticket for the following event.
Breakfast and baked goods
You can have breakfast in Absalon every day from 7.30. Build your own with soft boiled eggs, yoghurt with homemade granola, chia porridge, grapefruit and buns with cheese and jam.
It’s possible to buy bread and cakes to go. The selection changes daily.
Lunch
Our menu changes every day, but lunch is always ready at 12:00 and cost 50 DKK. Usually, there’s a vegetarian option.
Lunch is served until 15:00 – maybe sooner if we run out. Order at the bar.
Vegetarians og allergies
It is possible to get a vegetarian option on days where we serve meat. We can’t promise vegan, milk or gluten-free food.
Please write us in good time to ask about allergens at info@absaloncph.dk. Our kitchen also houses a bakery and therefore all food might contain traces of allergens.
